Onion & Cheese Pie

9 ingredients
10 steps

Ingredients

  • 1 sheet pastry dough
  • 1 large onion
  • 1 (440 g) can mushroom soup, condensed
  • 2 tablespoons butter
  • 1 cup grated cheese
  • 3 eggs
  • 2 tablespoons mustard
  • 1 12 tablespoons plain flour
  • 12 cup milk

Directions

  1. 1
    Preheat oven to 180C (350F).
  2. 2
    Line pie pan with pastry.
  3. 3
    Saute finely diced onion in butter until tender.
  4. 4
    Spread over pastry.
  5. 5
    Sprinkle grated cheese over onion.
  6. 6
    Blend eggs slightly beaten, flour and mustard.
  7. 7
    Stir in mushroom soup (undiluted) and milk.
  8. 8
    Pour over cheese and onion.
  9. 9
    Bake 40-60 minutes.
  10. 10
    Let stand 20 minutes before serving.

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