Onion Chicken Nuggets

7 ingredients
5 steps

Ingredients

  • 1 pouch dry Campbell's onion soup mix with chicken broth
  • 2/3 c. dry bread crumbs
  • 1 1/2 lb. skinless boneless chicken
  • 2 Tbsp. water
  • 1/8 tsp. pepper
  • 1 egg
  • 2 Tbsp. melted margarine

Directions

  1. 1
    Crush mix in pouch and combine with bread crumbs and pepper. Beat egg and water.
  2. 2
    Dip chicken pieces (cut into 1-inch pieces) into egg/water mix, then into crumbs to coat.
  3. 3
    Place on baking sheet.
  4. 4
    Drizzle with margarine.
  5. 5
    Bake at 400° for 15 minutes or until chicken is no longer pink.

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