Onion Pie

8 ingredients
8 steps

Ingredients

  • 1 stick margarine
  • 1 1/2 c. saltine crackers (approximately 32)
  • 2 1/2 c. onions, sliced thin and cooked
  • 1 1/2 c. milk, scalded
  • 2 eggs, beaten
  • 2 c. grated cheese
  • 1 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Melt 1 stick margarine in pie pan.
  2. 2
    Add cracker crumbs; mix together.
  3. 3
    Put in pie pan or casserole to form a base.
  4. 4
    Put cooked onions on top of the crumbs (cracker).
  5. 5
    Mix up the scalded milk, grated cheese, eggs, salt and pepper.
  6. 6
    Pour this over the onions and cracker crumbs.
  7. 7
    Bake at 325° for 40 minutes.
  8. 8
    Good with barbecue chicken or steaks.

Products Matching These Ingredients

More Recipes to Try