Onion Rings

4 ingredients
5 steps

Ingredients

  • 2 c. buttermilk
  • 2 large onions
  • 2 c. flour
  • cooking oil

Directions

  1. 1
    Slice onions and separate into rings.
  2. 2
    Cover with buttermilk and allow to stand for 1 hour.
  3. 3
    Put flour in a plastic paper bag. Add onions in bag and shake until onion rings are coated with flour.
  4. 4
    Fry in hot grease.
  5. 5
    Drain on paper towel.

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