Onion Rings

Directions

1. 1
   Mix dry ingredients together.
2. 2
   Beat egg, milk and oil together.
3. 3
   Add dry ingredients and beat until batter is smooth. Cover and set aside while preparing onions.
4. 4
   Cut onions into 1/4-inch slices and separate.
5. 5
   Dip a few at a time into batter, then deep fry at 375°.
6. 6
   Turn only once.
7. 7
   Drain on paper towels.