Onion Rings

Directions

1. 1
   Separate onion into rings and place in ice water in refrigerator for 1 hour.
2. 2
   Mix together flour, oil, egg and water in a bowl.
3. 3
   Beat egg white until stiff.
4. 4
   Fold egg white into flour mixture.
5. 5
   Coat onion rings by dipping into mixture, then drop rings into hot Crisco.
6. 6
   Fry until golden brown.
7. 7
   Salt, if desired.