Onion Rings

11 ingredients
6 steps

Ingredients

  • 3 or 4 Spanish or Bermuda onions
  • 2 to 3 c. buttermilk or ice water
  • 1 egg, beaten
  • 1 tsp. salt
  • 1 1/2 tsp. baking powder
  • 2/3 c. water
  • 1 c. all-purpose flour
  • 1 Tbsp. salad oil
  • 1 tsp. lemon juice
  • 1/4 tsp. cayenne pepper
  • salad oil

Directions

  1. 1
    Peel onions and slice about 3/8-inch thick.
  2. 2
    Separate into rings.
  3. 3
    Pour buttermilk into a shallow pan.
  4. 4
    Add onion rings and allow to soak 30 minutes.
  5. 5
    Combine egg, salt, baking powder, water, flour, 1 tablespoon salad oil, lemon juice and cayenne pepper.
  6. 6
    Stir until smooth.

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