Hearty Beef Stew

Name: Hearty Beef Stew
Ingredients: 1 lb. boneless beef top round steak, cut into bite-sized pieces; 1/4 cup all-purpose flour; 2 medium sweet potatoes, peeled and chopped; 8 oz. baby carrots, peeled Safeway 1 lb For $1.99 thru 02/09; 8 baby golden beets, washed and halved; 1 stalk celery, diced; 1 cup pearl onions, peeled; 4 cloves garlic, peeled; 8 oz. sliced mini portobello mushrooms; 3 cups beef stock; 3 Tbsp. A.1. Original Sauce; 1 env. dry onion soup mix; 2 bay leaves

13 ingredients

5 steps

Ingredients

1 lb. boneless beef top round steak, cut into bite-sized pieces
1/4 cup all-purpose flour
2 medium sweet potatoes, peeled and chopped
8 oz. baby carrots, peeled Safeway 1 lb For $1.99 thru 02/09
8 baby golden beets, washed and halved
1 stalk celery, diced
1 cup pearl onions, peeled
4 cloves garlic, peeled
8 oz. sliced mini portobello mushrooms
3 cups beef stock
3 Tbsp. A.1. Original Sauce
1 env. dry onion soup mix
2 bay leaves

Directions

1

Place beef in a medium size bowl, add flour and toss to combine.
2

Pour bowl contents into slow cooker.
3

Add all remaining ingredients to slow cooker.
4

Set slow cooker to cook for 4 to 6 hours, depending on your slow cooker settings.
5

Remove bay leaves before serving.