Onion Soup Bread

5 ingredients
8 steps

Ingredients

  • 500 g self raising flour
  • 1 1/4 ounces French onion soup mix
  • 2 cups grated cheese
  • 500 ml buttermilk
  • salt

Directions

  1. 1
    Preheat your oven to 180 degrees.
  2. 2
    Grease or spray a loaf tin.
  3. 3
    Sieve flour and salt into a mixing bowl.
  4. 4
    Stir in the soup mix and 1 cup of grated cheese.
  5. 5
    Pour the buttermilk in and mix until a sticky dough is formed.
  6. 6
    Transfer to the greased loaf tin.
  7. 7
    Top with grated cheese.
  8. 8
    Bake for 50mins to 1 hour or until a skewer inserted comes out clean.

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