Onions Parmesan

7 ingredients
9 steps

Ingredients

  • 4 c. onion slices
  • 1/4 c. margarine
  • 1 1/2 c. (6 oz.) shredded Mozzarella cheese
  • 3/4 c. (3 oz.) grated Parmesan cheese
  • 1 can cream of mushroom soup
  • 3/4 c. milk
  • 8 (1 inch thick) Italian bread slices

Directions

  1. 1
    Saute onion slices in 2 tablespoons of margarine.
  2. 2
    Spoon into an 11 3/4 x 7 1/2-inch baking dish.
  3. 3
    Top with Mozzarella cheese and 1/2 cup Parmesan.
  4. 4
    Combine soup and milk.
  5. 5
    Pour over cheese. Spread one side of each bread slice with rest of margarine and sprinkle with rest of Parmesan.
  6. 6
    Place bread slices, overlapping along each long side of dish leaving center open.
  7. 7
    Bake at 350° for 30 minutes.
  8. 8
    To serve, place bread slice on plate; cover with onion mixture.
  9. 9
    Makes 4 to 6 servings.

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