Sweet Bread

Directions

1. 1
   Add yeast to warm water.
2. 2
   Mix in sugar.
3. 3
   Let set until dissolved. Blend dry ingredients.
4. 4
   Mix in yeast mixture.
5. 5
   Knead for 5 minutes. Cover and let rise.
6. 6
   Knead again. Roll out and add anything you want, such as raisins, nuts, cinnamon and sugar.
7. 7
   Let your imagination go!
8. 8
   Fold into loaves. Place in greased pans and let rise. Bake at 350° for 35 to 60 minutes, depending on size of loaf.