Open-Face Breakfast Sandwich
4 ingredients
1 steps
Ingredients
- 1 slice Whole Wheat Bread
- 1 whole Egg
- 1/2 cups Baby Spinach
- 3/4 ounces, weight Goat Cheese
Directions
-
1Toast bread using your preferred method. While bread is toasting, cook egg over medium heat in a small pan coated with cooking spray (you can cook it any way you like, but I like over-easy). Place spinach on the toasted bread and top with egg and crumbled goat cheese. Devour!
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