Open Sesame-Ginger Dip

8 ingredients
6 steps

Ingredients

  • 3 teaspoons Dijon mustard
  • 12 teaspoon ginger, ground
  • 2 teaspoons soy sauce
  • 1 teaspoon sesame oil
  • 12 teaspoon sesame seeds
  • 14 teaspoon black pepper
  • 3 teaspoons green onions, chopped
  • 1 cup sour cream

Directions

  1. 1
    Mix the mustard, ginger and soy sauce, blending well.
  2. 2
    Blend in the sesame oil, sesame seeds, pepper and green onion, blending thoroughly.
  3. 3
    Blend in the sour cream.
  4. 4
    Cover and chill.
  5. 5
    SUGGESTED DIPPERS: Chicken Strips Or Cubes, Fried Wonton, Noodle Chips,
  6. 6
    Bok Choy

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