Oprah'S Classic Mashed Potatoes

7 ingredients
6 steps

Ingredients

  • 2 1/2 lbs red potatoes
  • 2 1/2 lbs idaho potatoes
  • 1 1/4 cups butter
  • 1 1/4 cups creamy pureed horseradish
  • 1 1/2 cups heavy cream
  • 2 1/2 teaspoons kosher salt
  • 1 1/2 teaspoons fresh black pepper, ground

Directions

  1. 1
    Wash potatoes well, leaving the skins on.
  2. 2
    Cut the potatoes in half lengthwise. Place in a kettle and fill with enough water to cover potatoes.
  3. 3
    Bring to a boil, reduce heat and simmer until potatoes are very tender.
  4. 4
    Drain well and add butter while potatoes are hot. Begin to hand mash.
  5. 5
    Add all remaining ingredients and mash well leaving them just slightly lumpy.
  6. 6
    Makes about 10-12 cups or 6 to 8 servings.

Products Matching These Ingredients

More Recipes to Try