Orange Bread

7 ingredients
5 steps

Ingredients

  • 1 orange, peeled and diced
  • 1 c. sugar
  • 1 c. water
  • 2 Tbsp. melted shortening or oil
  • 1 egg, well beaten
  • 3 c. sifted flour
  • 3 tsp. baking powder

Directions

  1. 1
    Combine orange peel, sugar and water; boil and then simmer for 10 to 15 minutes to make a thin syrup.
  2. 2
    Cool to lukewarm.
  3. 3
    Add beaten egg to mixture and enough water to make 2 cups of liquid. Add shortening; then add to flour mixture.
  4. 4
    Mix well and then pour into a greased, floured 9 x 9-inch or loaf pan.
  5. 5
    Bake at 350° for 45 minutes.

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