Orange Cake
5 ingredients
5 steps
Ingredients
- 1 pkg. yellow cake mix
- 1 11 oz. can mandarin oranges
- 1 large can crushed pineapple drained
- 1 large pkg. instant vanilla pudding
- 9 oz. Cool Whip
Directions
-
1Drain liquid from oranges, add water to make 1 cup.
-
2Make cake mix according to directions substituting liquid from oranges for water.
-
3Chop oranges put into batter.
-
4Mix. Bake in 3, 8 inch cake pans.
-
5Cool.
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