Orange Cake

Directions

1. 1
   Mix cake mix as directed only using 1 cup of water.
2. 2
   Add orange jello.
3. 3
   Bake according to directions on box.
4. 4
   When cool, split the layers.
5. 5
   Mix sour cream, sugar, coconut and orange juice.
6. 6
   Put in fridge before you make the cake.
7. 7
   When cake is cool, frost layers upside down until the last layer.
8. 8
   Reserve 1 cup of filling to mix with 8 ounce carton of Cool Whip for icing top and sides. Refrigerate overnight (very good).