Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1/4 c. butter
  • 3 eggs
  • 1/2 c. corn syrup
  • 1 tsp. vanilla
  • 1 c. pecans
  • 1 unbaked pie shell

Directions

  1. 1
    Finely chop pecans.
  2. 2
    Mix first 6 ingredients; put in pie shell.
  3. 3
    Bake at 400° for 10 minutes.
  4. 4
    Reduce heat to 350° and bake for 30 to 35 minutes.

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