Orange Cheese Salad

7 ingredients
6 steps

Ingredients

  • 1 (8 oz.) can crushed pineapple, undrained
  • 1/2 c. sugar
  • 1 c. water
  • 1 (3 oz.) orange jello
  • 1/2 c. sharp grated cheese
  • 2/3 c. chopped pecans
  • 1 c. frozen whip topping

Directions

  1. 1
    Bring pineapple, sugar and water to boil.
  2. 2
    Dissolve jello into the hot mixture.
  3. 3
    Cool in refrigerator until it is the consistency of egg whites.
  4. 4
    Add cheese and nuts.
  5. 5
    Fold in the Cool Whip.
  6. 6
    Pour into bowl or mold; refrigerate until set.

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