Orange Chicken

8 ingredients
7 steps

Ingredients

  • 2 frying chickens, cut up
  • 2 slightly beaten eggs
  • 1/3 c. orange juice
  • 1 c. fine dry bread crumbs
  • 1 tsp. salt
  • 1 tsp. paprika
  • 1 tsp. shredded orange peel
  • 1 Tbsp. butter

Directions

  1. 1
    Dip chicken pieces into mixture of eggs and orange juice, then into mixture of bread crumbs, salt, paprika and shredded peel. Melt butter in large shallow baking pan in 400° oven.
  2. 2
    Remove pan from oven.
  3. 3
    Turn chicken in butter to coat.
  4. 4
    Arrange skin side down (don't crowd).
  5. 5
    Bake 30 minutes.
  6. 6
    Yumm!
  7. 7
    Serves 6.

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