Orange Chicken

Directions

1. 1
   Skin the chicken.
2. 2
   Preheat a nonstick pan. Brown the chicken pieces in the nonstick pan.
3. 3
   Pour the teriyaki sauce over the chicken. Add the orange slices.
4. 4
   Cover the chicken and cook over low heat for 30 minutes to 1 hour.
5. 5
   (Cook until pieces are tender and sauce is thick.)
6. 6
   Serve over rice or noodles.