Orange-Cinnamon Monkey Bread

Directions

1. 1
   Heat oven to 375 degrees.
2. 2
   Coat a 10 cup bundt pan with nonstick spray.
3. 3
   Mix sugar and orange peel in a small bowl.
4. 4
   Open cans of rolls; save icing.
5. 5
   Cut each roll in quarters; lightly coat with nonstick spray.
6. 6
   Dip in sugar mixture, then arrange evenly in pan.
7. 7
   Press down gently.
8. 8
   Bake 35 minutes until almost doubled in pan on a wire rack two minutes.
9. 9
   Invert serving plate on pan.
10. 10
    With oven mitts, hold plate and pan together and invert.
11. 11
    Remove pan.
12. 12
    Let bread cool 5 minutes.
13. 13
    Pipe icing on bread.
14. 14
    Serve warm, pulling off pieces.