Orange Coconut Cake

10 ingredients
4 steps

Ingredients

  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs, well beaten
  • 3/4 c. sour milk
  • 3/4 tsp. salt
  • juice and grated rind of 1 orange
  • 1 c. coconut
  • 1 tsp. soda, dissolved in 1/4 c. hot water
  • 2 c. flour, sifted
  • 1 c. chopped raisins

Directions

  1. 1
    Cream the shortening and sugar thoroughly.
  2. 2
    Add well beaten eggs and salt, also soda dissolved in hot water.
  3. 3
    Add flour and sour milk alternately, then orange juice, rind, raisins and coconut.
  4. 4
    Bake at 375° for about 30 minutes in layers.

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