Orange-Cranberry Dream

Name: Orange-Cranberry Dream
Ingredients: 1-1/2 cups boiling water; 1 pkg. (6 oz.) JELL-O Cranberry Flavor Gelatin; 1 can (16 oz.) whole berry cranberry sauce; 1-1/2 cups cold water; 1-1/2 cups graham cracker crumbs; 1/2 cup sugar, divided; 1/2 cup butter or margarine, melted; 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1 tub (12 oz.) COOL WHIP Whipped Topping, thawed; 1 can (11 oz.) mandarin oranges, drained

10 ingredients

12 steps

Ingredients

1-1/2 cups boiling water
1 pkg. (6 oz.) JELL-O Cranberry Flavor Gelatin
1 can (16 oz.) whole berry cranberry sauce
1-1/2 cups cold water
1-1/2 cups graham cracker crumbs
1/2 cup sugar, divided
1/2 cup butter or margarine, melted
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 tub (12 oz.) COOL WHIP Whipped Topping, thawed
1 can (11 oz.) mandarin oranges, drained

Directions

1

Add boiling water to gelatin mix in large bowl; stir 2 min.
2

until completely dissolved.
3

Add cranberry sauce; stir until melted.
4

Stir in cold water.
5

Refrigerate 1-1/4 hours or until slightly thickened.
6

Meanwhile, mix graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch dish.
7

Refrigerate until ready to use.
8

Beat cream cheese and remaining sugar in large bowl with whisk until blended.
9

Gently stir in 3 cups COOL WHIP; spread over crust.
10

Stir oranges into gelatin mixture; pour over cream cheese layer.
11

Refrigerate 3 hours or until firm.
12

Serve topped with remaining COOL WHIP.