Orange Crusted Chicken

Directions

1. 1
   Preheat oven to 400 degrees.
2. 2
   Melt the butter in a baking dish.
3. 3
   Combine bread crumbs, salt, and orange peel in a shallow dish.
4. 4
   In a small bowl, beat eggs and orange juice together until well blended.
5. 5
   Dip chicken parts in the egg mixture; coat evenly with crumb mixture.
6. 6
   Roll chicken in melted butter.
7. 7
   Arrange chicken (skin side down) in baking dish.
8. 8
   Bake 30 minutes.
9. 9
   Turn chicken and cover with foil.
10. 10
    Bake 30 additional minutes.