Orange Freeze Pie

6 ingredients
7 steps

Ingredients

  • 1 baked crust
  • 1 (3 oz.) pkg. orange jello
  • 2/3 c. boiling orange juice
  • 1 c. vanilla ice cream, softened
  • 1 (11 oz.) can mandarin oranges
  • 1 c. whip cream

Directions

  1. 1
    Dissolve jello in orange juice.
  2. 2
    Add ice cream, blending until dissolved.
  3. 3
    Chill until slightly thickened.
  4. 4
    Stir in mandarin oranges.
  5. 5
    Fold in whip cream.
  6. 6
    Pour in crust.
  7. 7
    Freeze until firm. (I just refrigerate and it's fine.) Serves 8.

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