Orange Ginger Scones

Name: Orange Ginger Scones
Ingredients: 2 cups all-purpose flour; 4 tablespoons sugar, divided; 2 teaspoons baking powder; 2 teaspoons ground ginger; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1/2 cup butter, cold; 1 egg; 3/4 cup sour cream; 1 1/2 teaspoons orange peel, grated

10 ingredients

1 steps

Ingredients

2 cups all-purpose flour
4 tablespoons sugar, divided
2 teaspoons baking powder
2 teaspoons ground ginger
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 cup butter, cold
1 egg
3/4 cup sour cream
1 1/2 teaspoons orange peel, grated

Directions

1

["In a bowl, combine the flour, 2 TBLS sugar, baking powder, ginger, salt and baking soda.", "Cut in butter until mixture resembles coarse crumbs.", "Combine the egg, sour cream, and orange peel; add to crumb mixture and stir until a soft dough forms.", "Turn onto a floured surface; knead 5-6 times.", "Divide dough in half.", "Pat each portion into a 7\" circle; cut each into 6 wedges.""