Orange Glazed Chicken

7 ingredients
4 steps

Ingredients

  • 1 Tbsp. margarine or butter
  • 6 skinless and boneless chicken breasts
  • 2 Tbsp. cornstarch
  • 1 can vegetable broth
  • 1/2 c. sweet orange marmalade or apple jelly
  • 1 tsp. lemon juice
  • 4 c. cooked rice

Directions

  1. 1
    In skillet brown chicken about 10 minutes; remove chicken from skillet.
  2. 2
    Mix the rest of ingredients together.
  3. 3
    Add to skillet cook until mixture boils and thickens stirring constantly. Return chicken to skillet. Cook until chicken is done.
  4. 4
    Serve over rice and garnish with orange slices.

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