Orange Melon Frost

5 ingredients
7 steps

Ingredients

  • 2 c. desired melon pieces*
  • 1/4 c. dairy sour cream
  • 1/4 c. milk
  • 1 Tbsp. sugar
  • 1 c. orange or lemon sherbet

Directions

  1. 1
    In blender container, combine melon pieces, sour cream, milk and sugar; cover.
  2. 2
    Blend until smooth.
  3. 3
    Add sherbet.
  4. 4
    Cover and blend until smooth.
  5. 5
    Pour into 4 chilled glasses.
  6. 6
    If desired, garnish with melon balls.
  7. 7
    Makes 4 servings.

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