Orange Molasses Muffins

Directions

1. 1
   Preheat oven to 375°F Grease bottoms only of medium size muffin cups.
2. 2
   Wash and quarter orange. Remove seeds if required.
3. 3
   Chop entire orange (including peel) in food processor. (Easier said than done! - would probably work better if you pre-chopped your orange into eighths or sixteenths instead of quarters).
4. 4
   Add remaining wet ingredients and mix.
5. 5
   Add premixed dry ingredients.
6. 6
   Blend together until dry ingredients are just moistened.
7. 7
   Fill muffin cups 2/3 full. Bake at once in a preheated 375F oven until golden brown, 15-20 minutes.