Orange Molded Jello

5 ingredients
7 steps

Ingredients

  • 2 (3 oz.) pkg. orange jello
  • 1 pt. orange sherbet
  • 2 (11 oz.) cans mandarin oranges, drained
  • 1 c. heavy cream, whipped
  • 1 small jar maraschino cherries (optional)

Directions

  1. 1
    Dissolve jello in 1 cup boiling water.
  2. 2
    Add sherbet and mix well.
  3. 3
    Add mandarin oranges and cherries.
  4. 4
    Fold in heavy cream mixture.
  5. 5
    Pour into oiled jello mold.
  6. 6
    Chill overnight.
  7. 7
    (You can also mix jello flavors, sherbet and fruits.)

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