Orange Nut Bread

8 ingredients
9 steps

Ingredients

  • 1/2 c. oleo
  • 1 c. sugar
  • 3/4 c. sour cream
  • 1 Tbsp. orange peel
  • 2 c. flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 c. walnuts

Directions

  1. 1
    In a mixing bowl, combine oleo, eggs and sour cream.
  2. 2
    Beat on medium speed until smooth.
  3. 3
    Blend in orange peel.
  4. 4
    Combine flour, baking soda and salt.
  5. 5
    Stir in sour cream mixture.
  6. 6
    Fold in walnuts.
  7. 7
    Spread mixture into a greased 8 x 8 x 2-inch baking pan and bake at 350° for 50 to 55 minutes.
  8. 8
    Cool in pan for 10 minutes.
  9. 9
    Remove from pan and continue cooling on wire rack. Frost with Orange Glaze.

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