Orange-Nut Muffins

9 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 Tbsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. sugar
  • 3 Tbsp. grated orange rind
  • 1/2 c. chopped nuts
  • 1 egg
  • 1 c. orange juice
  • 1/4 c. oil

Directions

  1. 1
    Sift dry ingredients into mixing bowl. Stir in orange rind and nuts. Beat eggs in small bowl. Add orange juice and oil.
  2. 2
    Mix well. Add to flour mixture.
  3. 3
    Mix until moistened.
  4. 4
    Fill greased tins 2/3 full. Bake at 425° for 18 to 20 minutes. Makes 18 muffins.

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