Orange Oat Coffeecake
14 ingredients
6 steps
Ingredients
- 1 1/4 c. boiling water
- 1 c. quick cooking oats
- 1/2 c. soft margarine
- 1 c. sugar
- 1/2 c. brown sugar
- 2 eggs
- 1/4 c. thawed orange juice
- 1 tsp. vanilla
- 1 3/4 c. flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 tsp. cinnamon
- 1/2 c. chopped nuts
Directions
-
1Pour boiling water over oatmeal; set aside.
-
2Cream margarine with sugars; add eggs and beat.
-
3Add orange juice and vanilla; beat.
-
4Add dry ingredients to creamed mixture alternately with oatmeal.
-
5Fold in nuts.
-
6Pour into greased 13 x 9 x 2-inch pan. Bake at 350° for 40 minutes.
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