Orange Pecan Tea Bread

19 ingredients
9 steps

Ingredients

  • 1 3/4 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon allspice
  • 1/2 cup sugar
  • 1/2 cup buttermilk
  • 1/2 cup toasted pecans
  • 3 tablespoons milk
  • 3 tablespoons oil
  • 3 tablespoons orange marmalade
  • 2 teaspoons orange zest, grated
  • 2 large eggs
  • cooking spray
  • glaze
  • 1/2 cup powdered sugar
  • 2 teaspoons orange juice
  • 1 1/2 teaspoons toasted pecans

Directions

  1. 1
    preheat oven to 350.
  2. 2
    spray a loaf pan with cooking spray.
  3. 3
    combine flour and the next 5 ingredients in a large bowl.
  4. 4
    make a well in center.
  5. 5
    combine sugar and the next 7 ingredients and whisk into the dry ingredients.
  6. 6
    pour into the loaf pan.
  7. 7
    bake 45 minutes until a toothpick inserted in center comes out clean.
  8. 8
    cool on a wire rack.
  9. 9
    mix oj and powdered sugar and drizzle over loaf, garnish with toasted pecans.

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