Orange Pork Chops
9 ingredients
1 steps
Ingredients
- 6 pork chops (1/2-inch thick), trimmed
- 1/8 tsp. black pepper
- 1/4 c. orange juice
- 2 oranges
- 1 c. water
- 1 Tbsp. sugar
- 1 Tbsp. cornstarch
- 1 c. orange juice
- 1/8 tsp. ground allspice
Directions
-
1Spray bottom of large skillet with vegetable spray. Brown pork chops on both sides. Season with salt and pepper. Add 1/4 cup orange juice. Cover and simmer 25 to 30 minutes.
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