Orange Rice

Directions

1. 1
   Coat a large skillet with vegetable cooking spray and place over medium heat until hot.
2. 2
   Add rice, celery and onion.
3. 3
   Cook, stirring occasionally, until rice is lightly browned.
4. 4
   Add remaining ingredients and bring to a boil.
5. 5
   Pour mixture into a 1 1/2-quart casserole.
6. 6
   Cover and bake at 350° for 25 to 30 minutes or until done.
7. 7
   Contains about 130 calories per 1/2 cup serving.