Orange Rosemary Chicken

Name: Orange Rosemary Chicken
Ingredients: 12 ounces frozen orange juice concentrate; 1 cup white wine; 1 cup honey dijon mustard; 2 tablespoons fresh rosemary Chopped; 4 teaspoons soy sauce; 2 teaspoons Tabasco Sauce; 1 garlic clove Chopped; 2 pounds chicken pieces 2 to 3; 1 cup chips Hickory smoke, for BBQ

9 ingredients

8 steps

Ingredients

12 ounces frozen orange juice concentrate
1 cup white wine
1 cup honey dijon mustard
2 tablespoons fresh rosemary Chopped
4 teaspoons soy sauce
2 teaspoons Tabasco Sauce
1 garlic clove Chopped
2 pounds chicken pieces 2 to 3
1 cup chips Hickory smoke, for BBQ

Directions

1

Directions: Prepare BBQ coals.
2

Soak the hickory chips in water.
3

In a bowl, whisk together the orange juice concentrate, white wine, dijon mustard, rosemary, soy sauce, Tabasco, and garlic.
4

Clean the chicken pieces and pat dry.
5

Using half of the marinade, marinate the chicken pieces for at least 2 hours.
6

Just before grilling, drain the hickory smoke chips.
7

Place them in a foil pie tin and place atop of the coals, or on the grill itself.
8

Close the grill and let the coals smoke for 5 minutes before