Orange Salad

7 ingredients
3 steps

Ingredients

  • 2 (3 oz.) pkg. orange Jell-O
  • 1 c. hot water
  • 1 c. Mandarin oranges, drained (reserve liquid), cut into small pieces
  • 1 pt. orange sherbet
  • lettuce leaves, washed and dried
  • small mint leaves (optional)
  • Cool Whip (optional)

Directions

  1. 1
    Dissolve Jell-O in hot water and add reserved orange liquid; stir in sherbet and chill until thickened.
  2. 2
    Add orange pieces and chill until congealed; cut into squares.
  3. 3
    To serve, place Orange Salad squares on lettuce leaves in individual salad plates; top each with a spoonful of Cool Whip and garnish with a mint leaf.

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