Fruit Cocktail Cake

11 ingredients
4 steps

Ingredients

  • 2 c. plain flour
  • 2 c. sugar
  • 2 eggs
  • 2 c. fruit cocktail (not drained)
  • 2 tsp. soda
  • 1 c. sugar
  • 1 small can milk
  • 1 stick margarine
  • 1 c. pecans
  • 1 c. coconut
  • 1/2 tsp. vanilla

Directions

  1. 1
    Cream the eggs and sugar.
  2. 2
    Add flour, soda and fruit cocktail with juice.
  3. 3
    Pour into greased and floured sheet pan.
  4. 4
    Bake at 350° for 35 to 45 minutes.

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