Orange Salad

Name: Orange Salad
Ingredients: 1 tablespoon olive oil; 2 teaspoons white wine vinegar; 3/4 teaspoon sugar; 1/8 to 1/4 teaspoon ground cumin; Dash each paprika, curry powder, ground cinnamon and pepper; 2 small navel oranges, peeled and sliced; 2 slices red onion, quartered; 1 tablespoon minced fresh cilantro

8 ingredients

1 steps

Ingredients

1 tablespoon olive oil
2 teaspoons white wine vinegar
3/4 teaspoon sugar
1/8 to 1/4 teaspoon ground cumin
Dash each paprika, curry powder, ground cinnamon and pepper
2 small navel oranges, peeled and sliced
2 slices red onion, quartered
1 tablespoon minced fresh cilantro

Directions

1

In a jar with a tight-fitting lid, combine the oil, vinegar, sugar, cumin, paprika, curry, cinnamon and pepper; shake well. Place oranges and onion in a shallow bowl. Drizzle with dressing; toss gently to coat. Sprinkle with cilantro. Serve with a slotted spoon.