Orange Slice Cake
10 ingredients
11 steps
Ingredients
- 1 c. margarine
- 2 c. sugar
- 4 eggs
- 1/2 c. buttermilk
- 1 can Angel Flake coconut
- 1/2 lb. dates
- 1 lb. orange slice candy
- 2 c. nuts (pecans)
- 1 tsp. soda
- 3 1/2 c. plain flour
Directions
-
1Cut orange slices and dates in small pieces.
-
2Chop nuts and coat all with flour.
-
3Cream butter and sugar until fluffy.
-
4Add eggs, one at a time.
-
5Dissolve soda in buttermilk.
-
6Add flour and milk alternately, beginning and ending with flour.
-
7Add coconut, nuts, candy and dates.
-
8Mix thoroughly with hands or wooden spoon. Pour into tube pan.
-
9Bake at 350° for 2 to 2 1/2 hours.
-
10Remove from oven and pour a syrup of 1 cup fresh orange juice and 2 cups of powdered sugar over hot cake.
-
11Let stand until completely cold before removing from pan.
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