Orange Sour Cream Dip

6 ingredients
3 steps

Ingredients

  • 1 (6 oz.) can frozen orange juice concentrate, thawed and undiluted
  • 1 1/4 c. milk
  • 1 (3 3/4 oz.) pkg. vanilla instant pudding
  • 1/4 c. sour cream
  • 1 medium size fresh pineapple
  • assorted fresh fruits

Directions

  1. 1
    Combine orange juice, milk and pudding mix; beat with electric mixer until smooth, about 2 minutes.
  2. 2
    Stir in sour cream.
  3. 3
    Chill 2 hours.

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