Orange Spice Cookies

Directions

1. 1
   Cream margarine; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
2. 2
   Add egg substitute and corn syrup; beat well.
3. 3
   Combine flour and next 4 ingredients, stirring well.
4. 4
   Gradually add flour mixture to creamed mixture, mixing well.
5. 5
   Stir in orange rind.
6. 6
   Shape dough into 15 x 1-inch log; wrap in plastic wrap and refrigerate at least 4 hours.
7. 7
   Unwrap log and cut into 1/4 inch slices.
8. 8
   Place 2 inches apart on ungreased cookie sheets.
9. 9
   Bake at 375° for 8 minutes or until lightly browned.
10. 10
    Remove from cookie sheets and let cool on wire racks.
11. 11
    Yield:
12. 12
    4 dozen (42 calories each).