German Chocolate Bars

6 ingredients
4 steps

Ingredients

  • 1 c. chopped pecans
  • 1 c. coconut
  • 1 box German chocolate cake mix
  • 2 sticks softened margarine
  • 1 box powdered sugar
  • 1 (8 oz.) pkg. cream cheese

Directions

  1. 1
    Sprinkle nuts and coconut into greased 9 x 13-inch pan. Prepare cake mix as directed on box.
  2. 2
    Pour over nuts and coconut. Blend cheese, sugar and margarine.
  3. 3
    Spoon over top, staying 1-inch from sides.
  4. 4
    Bake at 350° for 55 minutes.

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