Orangey Muffins
9 ingredients
8 steps
Ingredients
- 1 34 cups flour
- 14 cup Tang orange crystals
- 14 cup sugar
- 12 teaspoon baking powder
- 12 teaspoon baking soda
- 14 teaspoon salt
- 1 egg
- 34 cup milk
- 13 cup oil
Directions
-
1Preheat oven to 400F.
-
2Mix flour, drink mix, sugar, baking powder, baking soda and salt in large bowl; set aside.
-
3Beat egg, milk and oil in small bowl with wire whisk until well blended.
-
4Add to flour mixture; stir just until moistened.
-
5(Batter will still be lumpy.
-
6).
-
7Spoon evenly into 12 greased medium muffin cups, filling each cup 2/3 full.
-
8Bake 15 minute or until toothpick inserted in centers comes out clean.
Products Matching These Ingredients
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Tang Orange
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