Oregano Chicken

5 ingredients
2 steps

Ingredients

  • 1/4 cup butter, melted
  • 1 envelope Italian salad dressing mix
  • 2 tablespoons lemon juice
  • 1 broiler/fryer chicken (3-1/2 to 4 pounds), cut up
  • 1 to 2 tablespoons dried oregano

Directions

  1. 1
    In a small bowl, combine the butter, salad dressing mix and lemon juice. Place chicken in an ungreased 13-in. x 9-in. baking dish. Spoon butter mixture over chicken.
  2. 2
    Cover and bake at 350° for 45 minutes. Uncover. Baste with pan drippings; sprinkle with oregano. Bake 15-20 minutes longer or until chicken juices run clear.

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