Oreo Pancakes

10 ingredients
7 steps

Ingredients

  • 1-1/2 cup Flour
  • 3/4 teaspoons Baking Powder
  • 1/3 cups Almond Meal/flour
  • 1/4 teaspoons Salt
  • 1 Tablespoon Honey
  • 2 teaspoons Vanilla
  • 2 whole Eggs
  • 1 cup Milk
  • 1 cup Oreos (crushed)
  • Butter Or Oil, For The Griddle

Directions

  1. 1
    1. Preheat your griddle or pan (I preheated mine to 300°F).
  2. 2
    2. In a large bowl combine your dry ingredients (flour, baking powder, almond meal and salt). Gently stir until combined.
  3. 3
    3. Add your wet ingredients (honey, vanilla, eggs, milk).
  4. 4
    4. Mix and stir until fully incorporated. You may need to add a bit more milk until it reaches the desired consistency.
  5. 5
    5. Fold in the Oreos.
  6. 6
    6. Butter (or oil) your griddle and pour about 1/3 cup of batter on to griddle.
  7. 7
    7. Cook until bubbles start to form, and flip. Cook for about 2 more minutes. Remove.

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