Oriental Mushrooms

7 ingredients
4 steps

Ingredients

  • 1 lb. fresh sliced mushrooms
  • 1/4 c. chopped onions
  • 1/4 c. butter
  • 2 tsp. flour
  • 1/2 c. water
  • 1 pkg. instant beef bouillon granules
  • 1 Tbsp. soy sauce

Directions

  1. 1
    In a large skillet cook and stir onions in butter until tender. Stir in mushrooms.
  2. 2
    Sprinkle flour over mixture until mushrooms are coated.
  3. 3
    Add water, bouillon and soy sauce until bouillon is absorbed.
  4. 4
    Cook over medium heat about 3 minutes.

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