Oriental Omelet

6 ingredients
4 steps

Ingredients

  • 4 eggs
  • 2 Tbsp. butter
  • 3 Tbsp. cream
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 c. cooked rice

Directions

  1. 1
    Beat eggs, cream and seasonings until thoroughly mixed.
  2. 2
    Heat butter in skillet.
  3. 3
    Pour in eggs and cook quickly, lifting edge of omelet so uncooked egg can drain under cooked portion.
  4. 4
    When egg is almost done, add rice and roll omelet.

Products Matching These Ingredients

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